Polychrome multi-color fruit juice beverage UV sterilization technology: opening a new era of green and healthy fruit juice beverages
In the trend of pursuing natural, healthy, and safe consumption, the juice beverage industry is facing a core challenge - how to effectively sterilize while avoiding the potential damage to product quality or chemical residues caused by traditional sterilization techniques. WASWELL Polychrome multi-color ultraviolet (UV) technology, as a non thermal physical sterilization method, has become an innovation in solving industry pain points due to its high efficiency, environmental protection, and zero residue characteristics
2025-05-20